Chilli Squid

Name: Chilli Squid
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1 medium squid.; 2 tablespoons olive oil.; 2 teaspoons mixed herbs.; 2 teaspoons crushed garlic.; 1 teaspoon chilli paste.; 2 teaspoons fresh ginger, grated.; Salt and pepper, to taste.

SpotX Wild Foods Recipe from Steve Fox
Prep:15 minutes Cook:15 minutes Difficulty:1

Ingrediants:

1 medium squid.
2 tablespoons olive oil.
2 teaspoons mixed herbs.
2 teaspoons crushed garlic.
1 teaspoon chilli paste.
2 teaspoons fresh ginger, grated.
Salt and pepper, to taste.

Directions:

Cut squid into rings.
Heat oil and mixed herbs in a hot frying pan.
Add squid and cook for 3 minutes, tossing twice.
Add garlic, chilli, ginger and a pinch or two of salt.
Also add eight grinds of the pepper mill.
Toss together and cook for a further minute.
Serve with a green salad and French dressing.

Squid Recipes

Crispy Almond Calamari

Stuffed Calamari Rings

Chilli Squid

Kiwifruit Squid

Simple Squid Rings with Tartare Sauce

Warm Calamari Salad

Squid
Squid As we become more familiar with Asian cuisine, the status of squid, or calamari, has grown from being good only as bait to a respected and enjoyed table fish.
When fishing it is not uncommon for anglers to experience a series of light taps on their lines; attacks on the bait that prove difficult to turn into hook ups. Many blame the attention of smaller fish for their bad fortune, but more often than not it will be squid attacking the offering. Change the conventional hooks or soft bait for a squid jig and see what happens!